Why Livespore
At Livespore, we don’t just bottle mushroom extracts — we control every step from cultivation to final formulation, from spore to bottle.
- Grown and extracted on Vancouver Island, BC for full traceability and quality control.
- Crafted in small batches so every run can be tuned, tasted, and tested.
- Ultrasonic dual-extracted & alcohol-free, preserving heat-sensitive compounds for a full-spectrum, highly bioavailable tincture.
- Sourced locally & grown with organic best practices so you get clean, trustworthy ingredients in every dose.
Spore to Bottle Control
We grow everything ourselves — from the first spore to the final drop of extract — so nothing in the process is outsourced or diluted.
1
Spore Cultivation
2
Mycelium Growth
3
Fruiting Bodies
4
Precision Extraction
